Grain type: japonica rice Product certification: No Storage conditions: room temperature Shelf life: December Storage method: Store in a cool, dry and ventilated place, away from light, and at room temperature Production process: white rice grading → color selection → polishing → white rice grading → finished product packaging Moisture content ≤: 13 Production date: Based on the actual production date {see bag body} Specialty category: germ rice Packaging specification: 200g pack Net content (specification): 200g Imported or not: No
